Ingredients

• 1 pre-made pizza dough
• 2 cups cooked chicken, shredded
• 4 cloves garlic, minced
• 1 cup mozzarella cheese, shredded
• 1/2 cup parmesan cheese, grated
• 1/2 cup pizza sauce
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh basil leaves for garnish (optional)

Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the rolled dough to a pizza stone or a baking sheet lined with parchment paper.
4. Brush the dough with olive oil and spread the pizza sauce evenly over the surface.
5. In a bowl, mix the shredded chicken with minced garlic, salt, and pepper.
6. Spread the garlic chicken mixture over the sauce on the pizza.
7. Sprinkle mozzarella and parmesan cheese generously over the top.
8. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
9. If desired, garnish with fresh basil leaves before serving.

Serving Suggestions

This Garlic Chicken Pizza is best served hot out of the oven. Pair it with a fresh side salad or some garlic bread for a complete meal.