Cold Dessert with Condensed Milk and Coconut

Cold Dessert with Condensed Milk and Coconut
Cold Dessert with Condensed Milk and Coconut

Chilled Dessert with Sweetened Condensed Milk and Coconut

This delightful, chilled dessert, featuring sweetened condensed milk and coconut, offers a perfect combination of creaminess and tropical flavor. It is an easy-to-make recipe that is sure to impress!

Ingredients

  • 1 cup sweetened condensed milk
  • 2 cups coconut milk
  • 1 cup grated coconut
  • 1/2 cup sugar (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 cup crushed biscuits (optional)
  • Fresh fruits for garnish (optional)

Instructions

  1. In a mixing bowl, combine the sweetened condensed milk and the coconut milk. Whisk until well blended.
  2. Add the grated coconut, sugar, and vanilla extract to the mixture. Stir until all the ingredients are combined.
  3. If using biscuits, crush them into small pieces and fold them into the mixture for added texture.
  4. Pour the mixture into a serving dish and refrigerate for at least 4 hours, or until it is set and chilled.
  5. Once chilled, serve the dessert in small bowls or glasses, garnished with fresh fruits if desired.

Discover the art of flavor with an exciting variety of scrumptious recipes just waiting to be made:

Tips

  • For a more intense coconut flavor, use freshly grated coconut.”
  • Adjust sugar according to your taste preference.
  • This dessert can be stored in the refrigerator for up to 3 days.

Frequently Asked Questions (FAQ)

1. Can I use evaporated milk instead of coconut milk?
Yes, evaporated milk can be substituted for coconut milk, but the flavor will change slightly.
2. Is it possible to make this dessert dairy-free?
Yes, you can use coconut cream instead of sweetened condensed milk for a dairy-free option.
3. How can I make this dessert sugar-free?
You can use sugar alternatives like stevia or erythritol to make the dessert sugar-free.
4. Can I add other flavors to this recipe?
Absolutely! Feel free to incorporate flavors such as chocolate or fruit purees.
5. How long does this dessert last in the fridge?
This dessert can typically last up to 3 days in the refrigerator when stored properly.
6. Can I freeze this dessert?
It is not recommended to freeze this dessert as it may change in texture upon thawing.
7. What types of fruits go well with this dessert?
Fruits like mango, pineapple, or berries complement the tropical flavors perfectly.
8. Can I make this dessert in individual servings?
Yes, this dessert can be portioned into small cups or jars for individual servings.

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