موس شوكولاتة بالفراولة
This delightful chocolate strawberry mousse is a perfect dessert that combines the rich flavor of chocolate with the sweet freshness of strawberries. A simple yet elegant treat for any occasion!
Ingredients
- 200g dark chocolate, chopped
- 500ml heavy cream
- 100g sugar
- 2 cups fresh strawberries, pureed
- 1 teaspoon vanilla extract
- Strawberries, for garnish
Instructions
- In a medium saucepan, heat 250ml of the heavy cream over low heat until it is just about to simmer.
- Add the chopped dark chocolate to the heated cream and let it sit for a minute. Stir until the chocolate is completely melted and the mixture is smooth.
- In a large mixing bowl, whip the remaining heavy cream with the sugar and vanilla extract until soft peaks form.
- Gently fold the melted chocolate mixture into the whipped cream until well combined.
- In serving glasses or bowls, layer the chocolate mousse with the strawberry puree. Start with a layer of mousse, followed by strawberry puree, and repeat until the glasses are filled.
- Chill in the refrigerator for at least 2 hours to set.
- Before serving, garnish with fresh strawberries on top.
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FAQ
- 1. Can I use milk chocolate instead of dark chocolate?
- Yes, you can use milk chocolate for a sweeter flavor, but it may alter the texture slightly.
- 2. How long can I keep the mousse in the fridge?
- The mousse can be stored in the refrigerator for up to 3 days.
- 3. Can I prepare the mousse a day in advance?
- Absolutely! Preparing it a day in advance allows the flavors to meld beautifully.
- 4. Is there a dairy-free option for this recipe?
- Yes, you can use dairy-free chocolate and coconut cream as substitutes for a dairy-free version.
- 5. Can I use frozen strawberries?
- Yes, thaw and puree the frozen strawberries, but fresh strawberries will give a better flavor and texture.
- 6. How many servings does this recipe make?
- This recipe typically serves about 6 people, depending on the serving size.
- 7. What can I serve with the mousse?
- You can serve the mousse with whipped cream, chocolate shavings, or extra berries for added flavor.
- 8. Can I make this mousse without sugar?
- Yes, you can substitute sugar with a sugar alternative, such as stevia or erythritol, to make it sugar-free.
