BBQ Chicken Pasta

BBQ Chicken Pasta
BBQ Chicken Pasta

Barbecue Chicken Pasta

This delicious barbecue chicken pasta combines tender chicken, smoky barbecue sauce, and perfectly cooked pasta for a hearty meal the whole family will love.

Ingredients

  • 2 cups of cooked pasta (penne or fusilli)
  • 2 chicken breasts, grilled and shredded
  • 1 cup of barbecue sauce
  • 1 cup of shredded cheddar cheese
  • 1 bell pepper, diced
  • 1 onion, chopped
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add the chopped onion and bell pepper, cooking until softened, about 5 minutes.
  2. Add the shredded chicken to the skillet, stirring in the barbecue sauce. Cook for another 5 minutes, ensuring everything is nicely coated.
  3. In a large pot, combine the cooked pasta with the barbecue chicken mixture, stirring well to combine. Cook for an additional 2–3 minutes until everything is heated through.
  4. Remove from heat and sprinkle shredded cheddar cheese on top. Cover for a couple of minutes until the cheese melts.
  5. Garnish with fresh parsley before serving and enjoy!

FAQ

Can I use any type of pasta?
Yes, you can use any type of pasta, such as penne, fusilli, or spaghetti.
How can I make this dish healthier?
You can use whole grain pasta, reduce the amount of cheese, or add more vegetables to increase the nutritional value.
Can I use leftover chicken?
Absolutely! Leftover grilled or rotisserie chicken works great in this recipe.
What type of barbecue sauce should I use?
Use your favorite barbecue sauce, whether it’s sweet, spicy, or smoky, depending on your taste preferences.
Can this recipe be made ahead of time?
Yes, you can prepare the chicken and pasta mixture ahead of time and store it in the fridge. Just reheat before serving.
Is there a vegetarian option for this dish?
You can omit the chicken and add more vegetables like mushrooms, zucchini, or broccoli, along with a vegetarian barbecue sauce.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Can I freeze this dish?
You can freeze the pasta, but it’s best to omit the cheese until you reheat it. It will hold up better in freezing conditions.

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