Vanilla Ice CreaVanilla Ice Cream RecipeIndulge in the classic delight of homemade vanilla ice cream, a timeless treat that promises a creamy texture and rich flavor.
Ingredients
2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
2 teaspoons pure vanilla extract
1/2 teaspoon salt
Optional: chocolate chips, nuts, or fruit for mixing in
Instructions
In a large mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar has dissolved and the mixture is well combined.
Cover the bowl and refrigerate for at least 2 hours or until the mixture is well chilled.
Once chilled, pour the mixture into an ice cream maker. Churn according to the manufacturer’s instructions, usually about 20-25 minutes.
If desired, add chocolate chips, nuts, or fruit during the last few minutes of churning.
Transfer the ice cream to an airtight container and freeze for at least 4 hours or until it is firm enough to scoop.
Serving Suggestions
Serve your homemade vanilla ice cream in bowls or cones. Sprinkle with chocolate syrup, fresh fruit, or enjoy it alongside your favorite desserts!
