Oven-Baked Chicken Fingers with Crispy Coating and Sesame
Indulge in these delicious oven-baked chicken fingers that are coated with a crispy mixture of breadcrumbs and sesame seeds. Perfect for a quick meal or a snack, this recipe will surely delight the taste buds!
Ingredients
- 500 grams of chicken breast, cut into strips
- 1 cup of breadcrumbs
- 1/2 cup of sesame seeds
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 eggs
- 1 tablespoon of flour
- Oil spray (for baking)
Instructions
- Preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit).
- In a bowl, whisk the eggs and set them aside.
- In another bowl, mix the breadcrumbs, sesame seeds, salt, and black pepper.
- Coat each chicken strip first in flour, then dip into the egg mixture, and lastly roll in the breadcrumb and sesame seed mixture until well coated.
- Place the coated chicken strips on a baking sheet lined with parchment paper.
- Spray the chicken fingers lightly with oil to help them crisp up in the oven.
- Bake for about 20-25 minutes, or until they are golden brown and cooked through, turning them halfway through the cooking time.
- Serve warm with your favorite dipping sauce.
FAQs
- 1. Can I use chicken thighs instead of chicken breasts?
- Yes, chicken thighs can be used for a juicier and more flavorful option.
- 2. Is it necessary to use sesame seeds?
- While sesame seeds add flavor and texture, you can omit them if you prefer.
- 3. How can I make this recipe gluten-free?
- Substitute breadcrumbs with gluten-free breadcrumbs and ensure the flour is also gluten-free.
- 4. Can I prepare these chicken fingers ahead of time?
- Yes, you can coat the chicken strips and refrigerate them until ready to bake.
- 5. What dipping sauces pair well with these chicken fingers?
- Honey mustard, barbecue sauce, or ranch dressing are great options.
- 6. How can I ensure the chicken fingers stay crispy?
- Make sure to spray the fingers with oil and bake until they are golden brown.
- 7. Can these be cooked in an air fryer?
- Yes, you can air fry them for about 12-15 minutes, shaking the basket halfway through.
- 8. What can I serve with these chicken fingers?
- They pair well with fresh salads, fries, or vegetable sticks for a complete meal.
